Blueberry Persimmon Smoothie

Made this super yummy two layer smoothie today, it’s the perfect afternoon snack! To make the first layer I used some persimmons, love using seasonal fruit. Persimmons are juicy & sweet, they are also an excellent source of vitamin C and fibre.

persimmon blueberry smoothie

The second layer is made with bananas and blueberry powder. I used the powder by Helka Superfoods. This powder is 100% blueberry goodness, nothing else! 🙂 I also added some fresh strawberries, raspberries and blueberries, some melted chocolate and then toasted coconuty bits for that extra crunch. So good!

Blueberry Persimmon Smoothie

This is a super fun recipe & so easy to make:

Blueberry Persimmon Smoothie

Serves 1
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Prep Time
10 min

Prep Time
10 min

Persimmon Layer
  1. 1 small banana
  2. 1 persimmon
  3. 1 tsp coconut sugar ( optional )
  4. 150-200ml nut mylk
Blueberry Layer
  1. 1 small banana
  2. 2 tsp blueberry powder
  3. 1 tsp coconut sugar (optional)
  4. 150-200ml nut mylk
Toppings
  1. Chocolate, fresh fruit, toasted coconut
Instructions
  1. Use a blender to prepare the persimmon smoothie, set aside. Then prepare your blueberry smoothie.
  2. In a jar, layer your dessert! First add the persimmon smoothie, then add your fresh strawberry slices, followed by the blueberry smoothie. Top off with more fruit, chocolate, coconut…or whatever you fancy!
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Enjoy!

Blueberry Persimmon Smoothie

To find out more about Helka Superfoods & their all-natural berry powders, check out their site here

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