Seitan “a la Taronja”

Seitan “a la Taronja”

Back in my meat eating days, my mother would often cook duck on Sundays. After going vegan, I wanted to try and recreate her dish without using any animal products. This recipe is the end result of my little “experiment”. I hope you enjoy it. 🙂  To make this dish, you’ll need:  1. Cut the seitan into […]